April 2011
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Antipasti!
This antipasti doesn’t have to be the before meal snack. It can be the main event. Perfect for entertaining and great to share with another person for a quick lunch.
Great tomato and mozzarella caprese salad with fresh basil from our garden\ olive oil and balsamic glaze\ salt and pepper.
Rolled sopressata and kalamata olives
butter sauteed mushrooms and artichoke hearts with marsala...
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Eat your veggies (with steak) and love it!
Steak with gorgonzola truffle butter, roasted asaragus, herb rolls, and turnip gratin.
You know the feeling. You’re tired. You’re cranky. And you’re craving STEAK!
I got a great steak on sale today. 7$ for more than a 1.3 pound steak. T bone yumminess! I marinated the steak in soy sauce, molasses, seasoning salt, and Worcestershire. After an hour of marinating i grilled it to...
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